Lugar del origen
Jiangxi, China
Aplicación
Sabor diario, Sabor de la comida, Sabor a tabaco
Tipo
Sabor y fragancias naturales
Specific Gravity at 25°C
1.040~1.090
Refractive index at 20°C
1.5590~1.5790
Appearance
yellow liquid, clear transparent liquid
Organoleptic properties
strong garlic odor
Main Constituents
Allyl propyl disulfide, diallyl disulfide, allyl sulfide
Mode of Extraction
Steam Distillation
Solubility
soluble in alcohol and other organic solvents
Main ingredients
Synthetic Compound